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October 8, 2020  |  By Natalia In Blog, Cooking

With passion in your kitchen: creamy cauliflower soup

Passion Piece - creamy cauliflower soup

Time has been my greatest enemy for a few weeks now or to be more precise the matter which bothers me the most is its chronic lack. Despite this fact I always try to be active and I take part in various activities, even though I’m truly exhausted and my stress levels are significantly raised. This tension can be relieved only thanks to some everyday little pleasures, which are totally not related to my work.

As I’ve already mentioned quite a few times, I’m not a great cook myself. However, I sometimes enjoy spending my time on cooking even if it happens late in the evening, when most of you sail away into the world of colorful dreams or into a certain state of non-existence. This time I was encoured to try mself in cooking thanks to a new device I was given by my colleagues, namely a slow cooker. I still don’t know how often I’m going to make use of it, but the creamy cauliflower soup, which I had a chance to prepare in my slow cooker, turned to be really tasty.

Ingredients:

  • cauliflower
  • 1 onion
  • 1 parsley root
  • 1 liter of vegetable stock
  • 200 ml of heavy cream
  • 1 spoon of freshly grated horseradish
  • 1 apple
  • 50 ml of oil

Preparation:

Dice the onion and slice the parsley root. Glaze these vegetables on the frying pan. Next, put them in your slow cooker and pour everything with the vegetable stock. Add cauliflower, grated horseradish and a finely chopped apple.

Set the slow cooker on the high mode and cover the pot with a lid. After two hours of cooking press everything through the sieve, so that the soup gets smooth. In my case I decided to cook the soup a little bit longer, I prolonged the time up to one hour, I also used a blender instead of a sieve, as the cauliflower was still al dente. Next, add some cream and cook everything for the next 15 minutes (I cooked it for half an hour). Creamy cauliflower soup can be seasoned to taste if you need more flavor. Such a prepared dish can be decorated with parsley or some other favorite topping. Bon Appetit!

See you around!

Yours,

Passion Piece

This and many more recipes can be found here https://www.crockpot.pl/przepisy

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Comments: 2 replies added

  1. Amber Myers October 9, 2020 Reply

    This looks amazing! I love having soup when it's cold out, so I'll be trying this soon.

  2. Lavanda Michelle October 10, 2020 Reply

    I’ve never had cauliflower soup. This recipe looks exceptionally delicious, I will for sure have to look into making it for a Halloween dinner. Thanks for sharing!

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This blog has been created with the readers in mind, the ones whose passions help them pursuing their success and self-realization … but not only! I’ll also write for those of you who feel that there is a raw potential hidden somewhere inside your true self! I keep learning new things about myself everyday and I try to find new passions which allow me not to get crazy and get away from it all once in a while!

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